Norweski olej z wątroby dorsza, 1000 mg kwasów omega-3 (o smaku cytrynowym) – 250 ml.

Osavi Norwegian Cod Liver Oil delivers a clean, high-quality source of Omega-3 fatty acids drawn from Norwegian cod — one of the world’s most trusted origins for marine oils. Each 5 ml teaspoon provides a minimum of 1000 mg of Omega-3 acids, including at least 400 mg EPA (eicosapentaenoic acid) and 600 mg DHA (docosahexaenoic acid), alongside naturally occurring Vitamin A. The pleasant natural lemon flavour makes daily supplementation a smooth and enjoyable experience, free from the heavy fish taste often associated with cod liver oil.

DHA contributes to the maintenance of normal brain function and normal vision. EPA and DHA contribute to the normal function of the heart. DHA and EPA contribute to the normal function of the heart. These are authorised health claims under EU Regulation (EC) No 1924/2006, achieved with a daily intake of 250 mg of EPA and DHA combined.

Vitamin A contributes to the maintenance of normal vision, the normal function of the immune system, and the maintenance of normal skin. Osavi formulates this oil with an antioxidant-rich tocopherol extract to help preserve freshness and quality from the first drop to the last.