Name: Acidophilus 2 miliardy – 100 kapsułek
SKU: 733739029058
Availability: InStock

About NOW Foods – Acidophilus Two Billion – 100 vcaps

NOW Foods Acidophilus Two Billion delivers 2 billion CFU of Lactobacillus acidophilus (strain La-14) per vegetable capsule, providing a reliable and convenient way to support your daily probiotic intake. Each serving is precisely formulated to contribute to the balance of beneficial bacteria as part of a healthy lifestyle.

This product is encapsulated in a 100% plant-based hypromellose capsule, making it suitable for vegans and vegetarians alike. Free from gluten, lactose, soy, and many other common allergens, it is a clean and straightforward choice for those seeking a focused single-strain probiotic supplement.

Manufactured by NOW Foods in a GMP-certified facility, Acidophilus Two Billion upholds the brand’s longstanding commitment to quality, purity, and transparency. Refrigeration is recommended after opening to maintain the potency of the live cultures throughout the product’s shelf life.

Informacje o wartościach odżywczych

Składnik odżywczy	W jednej porcji (1 kapsułka roślinna)
Lactobacillus acidophilus (La-14)	20 mg / 2 Billion CFU*

* Nie ustalono dziennej wartości referencyjnej.

Składniki

Lactobacillus acidophilus (La-14) 2 Billion CFU, 20 mg. Other Ingredients: Microcrystalline Cellulose, Hypromellose (cellulose capsule), Stearic Acid (vegetable source) and Silicon Dioxide.

Otoczka kapsułki: hipromeloza (kapsułka celulozowa)

Sposób stosowania i dawkowanie

Take 1 capsule 1 to 4 times daily between meals or on an empty stomach. Keep refrigerated to maintain potency.

Ostrzeżenia

Consult physician if pregnant/nursing, taking medication (especially immune-suppressing drugs), or have a medical condition (especially if immune system is compromised). Keep out of reach of children. Natural color variation may occur in this product.

Informacje o alergenach

Produkt nie zawiera pszenicy, glutenu, soi, kukurydzy, mleka, jaj, ryb, skorupiaków, orzechów ani sezamu. Wyprodukowany w zakładzie spełniającym normy GMP, w którym przetwarzane są również inne składniki zawierające te alergeny.